Simit-Popular Turkish bagels

In Turkey, the most popular pastry is simit, a golden-brown ring-shaped bread dough sprinkled with lots of sesame seeds. The name simit comes from the Turkish word “SIMITHANE” which means flour composition. The history of simit baking dates back to the times of the Ottoman Empire, which was considered by the sultans as a precious […]

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Turkish cuisine

Turkish cuisine is a wealth of ingredients and methods of cooking. The tables are dominated by kebabs, interestingly spiced vegetables and sweet desserts. It is diverse, colorful and very traditional. Turkish cuisine is one of the most popular and delicious in the world. Olive oil is the basis of most dishes, as there is 86 […]

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